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Roquefort Vieux Berger
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product details
In order to retain absolute and complete freshness, this item must be shipped by either 2-day or overnight delivery.
About this item
Created by accident, Bloomsday is made from the raw milk of forty Jersey cows that graze freely throughout the Cato Corner farm and forage on rich pasture. This traditional farmstead cheese is named for James Joyce's Ulysses. The texture is semi-soft, and the rind is lightly washed in brine. Bloomsday is aged a minimum of six months and has a slightly nutty flavor that lingers in your mouth. It melts incredibly for the perfect grilled cheese, or can be eaten plain.
About the Producer
Gift Boxes
Perfect for the Holidays
Is there anything better than receiving a delivery, opening it up and finding delicious treats to dig into? We can't think of anything, so we took the time to assemble lovely assortments of cheeses and accompaniments to send to your favorite people. You will be making their day.
Find our products in New Orleans
Find our products around town
We can be found in all of these lovely establishments:
Lilette, Bouligny Tavern, Herbsaint, Butcher, Stella, Ste. Marie, Sylvain, Patois, La Petite Grocery, Il Posto, Bayona, Commander’s Palace, Delachaise, La Crepe Nanou, Domenica, A Mano, Emeril’s, Coquette
Spring Means Goat Cheeses
There is no better time to enjoy goat cheeses than in the springtime. Paired with some crisp white wines, they are…
We love cheese. No really. It is a bit of an obsession.
Our mission is to provide to our customers a meticulously selected and diverse assortment of perfectly aged artisan cheeses, made using the traditional methods which have stood the test of time.
5004 Prytania Street
New Orleans, LA. (504) 899-4737