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Bleu de Laqueuille
$15.50 / lb.Typical Southwest French Blue style from the mountainous Auvergne. Produced during the summer and autumn months. Creamy, full-bodied and salty with… Learn More.
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In order to retain absolute and complete freshness, this item must be shipped by either 2-day or overnight delivery.
About this item
This old dairy farm located south of Boston has been in the family for more than a generation. They purchase their Jersey and Holstein milk from several surrounding farms but do not homogenize the milk. The resulting cheese, aged for 6 months, has won numerous awards since its launch in 1996. This blue cheese has surprisingly tight texture that opens on the palate like cool butter. The cheese is tangy with a good blue punch and just salty enough to complement the natural sweetness. This cheese is delightful on its own or serve it in a salad with some apples and bacon.
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Perfect for the Holidays
Is there anything better than receiving a delivery, opening it up and finding delicious treats to dig into? We can't think of anything, so we took the time to assemble lovely assortments of cheeses and accompaniments to send to your favorite people. You will be making their day.
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We can be found in all of these lovely establishments:
Lilette, Bouligny Tavern, Herbsaint, Butcher, Stella, Ste. Marie, Sylvain, Patois, La Petite Grocery, Il Posto, Bayona, Commander’s Palace, Delachaise, La Crepe Nanou, Domenica, A Mano, Emeril’s, Coquette
Spring Means Goat Cheeses
There is no better time to enjoy goat cheeses than in the springtime. Paired with some crisp white wines, they are…
We love cheese. No really. It is a bit of an obsession.
Our mission is to provide to our customers a meticulously selected and diverse assortment of perfectly aged artisan cheeses, made using the traditional methods which have stood the test of time.
5004 Prytania Street
New Orleans, LA. (504) 899-4737